Fong Kee Clay Pot Menu
43 items in 7 sections · $3.00 – $25.99 · Chinese Restaurant in Union City, CA
Fong Kee Clay Pot’s menu lists 43 dishes and drinks, grouped into Appetizer, Rice Casserole, Porridge, Chef's Specialty, Double Boiled Soup, and Vegetable and more. Prices range from $3.00 to $25.99, and a typical item costs about $18.99. Popular choices include A1. Popcorn Chicken, C1. Goose Grains Rice Casserole (Signature), P1. Preserved Egg Lean Meat Porridge, T2. Beef Brisket in Clay Pot, and Pork Bones Soup with Dried Vegetables.
Appetizer 6
- A1. Popcorn Chicken$9.99
- A2. Fried Chicken Wings$11.99
6 pieces.
- A3. Crispy Fried Baby Back Rib$13.99
4 pieces.
- A4. Soy Marinated Goose Wing$23.99
- A5. Roasted Squab$25.99
1 piece.
- A6. Soy Marinated Combination$17.99
Choose any 3 from below.
Rice Casserole 16
- C1. Goose Grains Rice Casserole (Signature)$24.99
- C2. Yellow Eel Rice Casserole (Signature)$23.99
Yellow eel rice casserole. Signature dish.
- C3. Yellow Eel with Chinese Sausage Rice Casserole.$24.99
Chinese sausage and yellow eel rice casserole.
- C4. Beef Rice Casserole$22.99
Beef with rice in casserole,
- C5. Chicken with Mushroom Rice Casserole$19.99
Savory chicken, earthy mushrooms. Classic casserole.
- C6. Chicken, Mushroom & Chinese Sausage Rice Casserole$21.99
- C7. Spareribs Rice Casserole with Black Bean Sauce$19.99
Spareribs in savory black bean sauce served in traditional rice casserole.
- C8. Chinese Sausage with Pork Spareribs Rice Casserole$21.99
Chinese sausage and pork spareribs with rice, served in a traditional casserole.
- C9. Pork Patty with Salted Fish Rice Casserole$19.99
Casserole of minced pork patty paired with salted fish, served in a clay pot.
- C10. Chinese Sausage with Salted Fish Rice Casserole$21.99
Chinese sausage and salted fish in a traditional casserole.
- C11. Salty Chicken Drumstick Rice Casserole$19.99
Salty Chicken drumstick rice casserole.
- C12. Chicken with Chinese Sausage Rice Casserole$21.99
Chicken and Chinese sausage casserole.
- C13. Frog Legs Rice Casserole$22.99
Frog legs rice casserole.
- C14. Chicken & Pork Tripe Rice Casserole$21.99
- C15 Baby Squab Rice Casserole$24.99
Baby squab rice casserole.
- C16. Steamed Rice$3.00
Porridge 6
- P1. Preserved Egg Lean Meat Porridge$10.99
- P2. Chicken Porridge$10.99
- P3. Beef Porridge$12.99
Tender slices of beef with fresh cilantro and ginger in a smooth rice porridge.
- P4. Salty Chicken Porridge$10.99
- P5. Plain Porridge$7.99
- P6. Chinese Cruller Porridge$4.00
Chef's Specialty 2
- T2. Beef Brisket in Clay Pot$23.99
- T3 Sizzling Pork Cheeks$22.99
Sizzling Pork Cheeks
Double Boiled Soup 5
- Pork Bones Soup with Dried Vegetables$10.99
- Port Bones Soup with Tea Plant Mushroom$10.99
- Chicken Soup with Ficus Hirta$10.99
- Chicken Soup with American Ginseng$10.99
- Chicken & Coconut Soup$10.99
Vegetable 4
- V1. Pea Sprout in Broth$23.99
- V2. Stir-Fried Pea Sprout with Garlic$23.99
- V3. Choy Sum in Broth$18.99
- V4. Stir-Fried Choy Sum with Garlic$18.99
Tender choy sum stir-fried with aromatic garlic, highlighting the natural flavors of the leafy greens.
Beverage 4
- D1. Sprite$3.00
- D6. Plum Juice$3.50
- D2. Coke$3.00
Coke
- D3. Diet Coke$3.00
Diet Coke
How these prices compare
Based on 204 menus with 19,350 priced items from Chinese restaurants in California, the median menu item costs $14.99, and half of all items are priced between $11.75 and $18.95.
At Fong Kee Clay Pot the median listed price is $18.99, higher than the typical $14.99 for Chinese restaurants in California.
| Item | On menus | Typical price |
|---|---|---|
| Kung Pao Chicken | 52% | $14.95 |
| Mongolian Beef | 48% | $16.95 |
| Orange Chicken | 47% | $14.99 |
| Shrimp Fried Rice | 42% | $15.77 |
| Beef | 40% | $16.00 |
| Chicken | 36% | $14.97 |
Typical prices are calculated from 204 menus in our guide.
Menu items and prices are provided for information and may have changed (last updated April 2026). Allergen information is not included – please ask the restaurant.